Do you have a favorite grilled item?

Thank you @deminice for sharing your favorites.

Is pound cake your favorite fondue dipper? Today is your day. Happy Pound Cake Day!

Mark your calenders for the March 12th!

New Belgium will be here for our Thursday Night Trivia to give away some cool schwag to you beautiful people! So brush up onr your general knowledge and gather up a team!

Also for all you comedy fans, tonight is the first round of March, come and check out our comics fight for their spot at a chance to win the $100 Cash Prize for funniest comic!

Lorin Walker Madsen & Adam Brown of Mosey West 3/16!!

It's chilly today but looks like sunshine and warmer temps for this weekend! We just want to know... when is it going to be patio weather?

Join us at HuHot in Lafayette tomorrow, March 5th, for a Helping Hands fundraiser to support Natalie’s Second Chance Dog Shelter. We will be donating 10% of our sales between 4 PM and 8 PM directly to the organization – help us raise cold hard cash with a hot fundraiser, and conquer your hunger at the same time!

How's your dunking coming? There's still time to enter the #DennysDunkContest for a chance to win a trip to the College Slam Dunk Championship http://spr.ly/6189FPN1

Wanna know a secret? Our delicious Baja White Sauce isn't just for our fish tacos. Take your Baja to a new level and try it in your Baja burrito! #BajaIngredients #Delicious #TacoDelMar

Where else can you skate around all day and get paid to do it?

Live a Fruitful Life!

Get rid of your dinner woes. Join us for 3 courses starting at $12.99 every Wednesday: http://outb.ac/NoWorriesWednesday

5PM - 10PM, our pizzas are buy one, get one half off! Every Wednesday. This little guy loves it. See you tonight!

Tag your friends and meet up at B-Dubs.

MARCH 4 , 2015

CRAKERJACK STACKED RELLENO
Anaheim peppers layered with a choice of meat, black beans and a crispy corn tortilla topped with spicy green chile, cheese, baked until bubbly and served with southwestern rice and fresh guacamole. $11.99

SURF ‘N TURF COMBINATION
Marissa’s coastal inspired combination that includes a fajita steak AND
CEVICHE—a blend of Mahi, shrimp, fresh lime and lemon juices, tomatoes, onions, cilantro, and jalapenos. Served cold atop Tumbleweed Slaw with black beans, southwestern rice, & fresh guacamole $11.99
Desserts
Margarita Pie
A tart and creamy frozen pie made of fresh lime juice & cream cheese. Lime or strawberry. $3.99
Mudd Pie
Cinnamon ice cream atop a chocolate cookie crust. With whipped topping, chocolate sauce,
and sliced almonds. $4.49

MARGARITA HH 11*6 $2.50 small $4.95 TALL W/ ENTREE
LUNCH COMBOS M-F 11*3 $6.99

Join us for lunch and try some of our new sandwiches like the "Banger Sandwich" or the "Bourbon Chicken Sandwich" (pictured).
http://themoothouse.com/menus/lunch/


LUNCH - The Moot House
themoothouse.com
LUNCH Available Monday – Friday. STARTERS HOUSE MADE BEER NUTS $2.95 PRETZELS Homemade, honey-mustard dip - while they last - $4.95 CHIPS & QUESO White corn tortillas, zesty cheese sauce $5.95 QUESADILLA cheddar, barbacoa beef, avocado cream, tomato relish $9.95 … Continue reading →

It's time again for #WBTWTrivia! Ready to play? 10 winners chosen at random will win $10 to Old Chicago! Here's today's question ----

This founding brewmaster, whose nickname is ‘More Hops’, has a portfolio of over 200 varieties of beer, including one special beer created from a yeast strain found in his beard. Name this brewmaster AND who he brews for!

Winner's will be announced tomorrow.

We've added a new soup to our menu - introducing our New England Clam Chowder! #LotzBetter

In 2014, our restaurants donated more than 330,000 plates of Lasagna to feed the hungry in your communities.

Great Plates is here!!! Enjoy a three course dinner for only $25!! To see the full menu go to http://enzios.com/specials/great-plates/
Pictured; Salmon Balsamico